🍰 Speculoos Caramel Gateaux Demo and Tasting
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The Cookbook Shop
Edinburgh EH7 4AF
Wed 27 May
7pm to 8.30pm
Sobre l'esdeveniment
Maxine Scheckter, pastry chef and teacher, will be visiting from New Zealand to demo the Speculoos Caramel Gateaux from her book, Patisserie Made Simple: The Art of Petits Gateaux. Tasting and book signing to follow. Tickets on Eventbrite! More info: https://www.eventbrite.com/e/speculoos-caramel-gateaux-demo-and-tasting-at-the-cookbook-shop-tickets-1988262920919
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Spotted per The Cookbook ShopOrganitzadorviaThe Edinburgh Minute· Sun 26 Apr· Actualitzat Wed 29 Apr
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